Darjeeling TGFOP
A lingering floral finish complements this elegant and gentle tea with a unique personality.
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Tasting Note & Distinctive Features
The most majestic amongst Indian Teas, Darjeeling Tea is grown in the foothills of the Himalayas. It is composed of leaf that is light brown, flecked with olive green. When infused, the leaf evolves into an olive infusion with coppery brown hues and a beautiful aroma. The leaves yield a golden orange liquor that offers a bright yet mellow tea, with the characteristic muscatel note. A lingering floral finish complements the elegant and gentle tea and its unique personality.
Servings Per Pouch
125Tea Grading
TGFOPIngredient
Indian Black tea
no additives
Flavours
Floral
Free Shipping
Caffeine Level
medium
Tea Format
loose leaf tea
By Mood
creativity
By Time of The Day
morning
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Recommended to use Spring Water
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95˚C – 100˚C
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1 Tea Spoon (2.5g) per Person
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220ml of water per person
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3 – 5 Minutes (5 minutes for a strong cup)
- Honey
- Drink Plain
- lemon
- Afternoon Tea
- White Chocolate
- Duck
- Light Sandwich
- Black Truffle Pasta or Truffle Mushroom Paste on Toast
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